Domaine Alain Geoffroy No Further a Mystery
Domaine Alain Geoffroy No Further a Mystery
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It’s not simply probability the Burgundy bottle has rounded sides, the Bordeaux bottle has straight: Burgundy appeals on the senses, Bordeaux on the intellect.The key appellation in the region is plain and straightforward: pink and white, Bourgogne Rouge or Bourgogne Blanc. Climbing up the hierarchy are district appellations for instance Chablis, for white wines, Mâcon for white and purple wines, Côte de Beaune for…
Inside the charming and heat location of our old cellars, we invite you for any take a look at of our Corkscrew and Vineyard Museum and for any tasting of our Chablis Wines.
is whole and spherical - a great equilibrium of abundant, highly effective flavours and finesse, mellowness and freshness. All the things which was so captivating to your nose reaffirms alone from the mouth. The end leaves us blissfully satisfied with mouthfilling voluptuousness.
The Chablis vineyard is one of the oldest in France. It stretches from northern Burgundy by 20 villages, masking over 5400 hectares. The terroir of Chablis consists of the next elements: THE Weather Chablis is located in a very continental zone: scorching in summer months and cold in Wintertime with breathtaking spring frosts. THE TOPOGRAPHY The Chablis winery is located on south/south-east and south-west slopes experiencing the Serein river. The typical altitude is a hundred and twenty to 150 meters earlier mentioned sea level. THE SOIL A serious component on the terroir, the Chablis subsoil, is made of lime marl and oyster fossils (kimmeridgian). It really is loaded and porous, enabling deep rooting of your vines as well as drinking water intake.
まだ梅雨明け？じゃないらしいけど、少し冷やしてスッキリと、夏野菜でもかじりながら…、暑さしのぎにいいかもね。
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Alain Geoffroy expanded the residence Domaine Alain Geoffroy and took it to the level of an Estate. A deserving heir to former generations, he commited to preserving the standard loved ones character.
緑がかった黄色いシャブリ。優しい白い花の香りが気持ちいい。フレッシュレモン、口に含むとミネラル感が楽しく、柔らかいハチミツ。美味しい。 他のアランジョフロワさんのワインを飲んでみたくなりました。
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レモンやグレープフルーツのシトラスから青リンゴのニュアンス。角が立つ様なソリッド感は無く、適度な酸と白果実バランスが美味しい。舌の両側で感じた蜜？桃？とスモークを思わせる様なねっとりとした甘味は鼻抜け香でまた追いかけて来る。そして美味しく潮風の様なミネラルで着地。流石ですね。コスパも凄く良いと思います。
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美味しい料理と美味しいワイン、これ以上無い良い１日の締めくくりです。
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